I recently got to try Tacos de Jamaica, The Hibiscus Taco and they were delicious! Tacos de jamaica is a vegan hibiscus taco that uses the flower of the hibiscus plant to make a vegan taco meat! Its incredible how delicious the hibiscus taco meat is and how meaty the texture is!
The Hibiscus Flower I used https://amzn.to/2YF0NZx This is an affiliate link! If you buy from here I get a little money!
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Tacos de Jamaica
From Sauce Stache
at https://www.saucestache.com/using-hibiscus-to-make-a-taco-the-tacos-de-jamaica/
https://www.saucestache.com/wp-content/uploads/2019/08/Hibiscus-tacos-thumb.jpg
| Prep: | Cook: | Yield: makes 12 tacos | Total: |
Vegan Hibiscus Tacos
You'll Need...
- 2 Cups of Dried Hibiscus Flower Cleaned and washed
- 3 Cloves of garlic, chopped
- 1/2 cup red onion sliced
- 2 tblsp Olive Oil
- Corn tortillas
- Cilantro
- Salsa Verde
- Coconut Cream
- Salt and Pepper
Directions
- Fill a large sauce pan with your cleaned hibiscus and cover with water
- bring to a boil and let boil for 10 minutes
- turn off heat, cover and let stand for 2 hours
- drain well
- heat skillet with olive oil
- cook garlic and onion until translucent
- add hibiscus
- Cook for a few minutes until flower darkens and reached desired texture
- salt and pepper to taste
- build taco and enjoy