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Using HIBISCUS to Make a TACO! The Tacos de Jamaica

August 4, 2019 By Sauce Stache Leave a Comment

I recently got to try Tacos de Jamaica, The Hibiscus Taco and they were delicious! Tacos de jamaica is a vegan hibiscus taco that uses the flower of the hibiscus plant to make a vegan taco meat! Its incredible how delicious the hibiscus taco meat is and how meaty the texture is!

The Hibiscus Flower I used https://amzn.to/2YF0NZx This is an affiliate link! If you buy from here I get a little money!

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Tacos de Jamaica

From Sauce Stache at https://www.saucestache.com/using-hibiscus-to-make-a-taco-the-tacos-de-jamaica/

http://www.saucestache.com/wp-content/uploads/2019/08/Hibiscus-tacos-thumb.jpg
Prep: 15 minutesCook: 140 minutesYield: makes 12 tacos Total: 155 minutes

Vegan Hibiscus Tacos

You'll Need...

  • 2 Cups of Dried Hibiscus Flower Cleaned and washed
  • 3 Cloves of garlic, chopped
  • 1/2 cup red onion sliced
  • 2 tblsp Olive Oil
  • Corn tortillas
  • Cilantro
  • Salsa Verde
  • Coconut Cream
  • Salt and Pepper

Directions

  1. Fill a large sauce pan with your cleaned hibiscus and cover with water
  2. bring to a boil and let boil for 10 minutes
  3. turn off heat, cover and let stand for 2 hours
  4. drain well
  5. heat skillet with olive oil
  6. cook garlic and onion until translucent
  7. add hibiscus
  8. Cook for a few minutes until flower darkens and reached desired texture
  9. salt and pepper to taste
  10. build taco and enjoy
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Filed Under: Uncategorized Tagged With: hibiscus tacos, vegan tacos

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