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Spicy

DIY Spicy Gummy Peppers – The Worlds hottest Gummy Candy recipe!

March 18, 2019 By Sauce Stache Leave a Comment

DIY Spicy Gummy Peppers, and not just any gummy pepper, the worlds hottest gummy pepper candy! I was sent a box of Carolina Reapers along with ghost peppers and scorpion peppers and I thought, why don’t I make some gummy peppers!! MMMM
2 million scoville hot gummy peppers….. Carolina reaper candy anyone?

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Music by Joakim Karud http://youtube.com/joakimkarud

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Filed Under: Taste Test Tagged With: gummy bears, hot, hot gummy, Spicy

Nashville Hot Frog Legs – Spicy Grenouille Recipe

December 23, 2018 By Sauce Stache Leave a Comment

I saw Foodbeast eating Nashville Hot Frog Legs from Bosscat Kitchen and Libations and I knew I had to make a DIY Nashville Hot Fried Frog Legs recipe for you all. Frog legs are a juicy perfect marriage between seafood and chicken. These Nashville hot frog legs are tender, spicy, sweet, savory… well perfect. So here it is the spicy grenouille recipe you haven’t asked for…

https://www.Saucestache.com – to print recipes and merchandise!!!
https://www.Patreon.com/saucestache – to help support the channel

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Filed Under: Trendy Recipes Tagged With: frog legs, nashville hot, Spicy

What Does Real Wasabi Taste Like

August 3, 2018 By Sauce Stache Leave a Comment

So, What does real wasabi taste like??
I have been eating sushi in the US for years and I was shocked when I couldn’t answer, What does wasabi taste like? See the Wasabi that we eat in most sushi restaurants is actually not real wasabi. That wasabi might be simply just horseradish with some green food coloring. Real wasabi rhizome is very difficult to grow and cultivate making it unlikely to be served unless you are paying a premium. So I paid that premium to see for myself what real wasabi tastes like.
Hope you enjoy!

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Music by Joakim Karud http://youtube.com/joakimkarud

I bought my Wasabi here http://www.thewasabistore.com

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Filed Under: Taste Test Tagged With: eating, fake wasabi, first, fish, fresh wasabi, horseradish, hot, japan, japanese, japanese cuisine (cuisine), japanese food, kitchen, real wasabi, real wasabi vs fake, rice, sashimi, Spicy, sushi, taste, taste test, tuna, wasabi, wasabi (food), wasabi challenge, wasabi paste, wasabi powder, wasabi rhizome, wasabi taste, wasabi taste test, what is real wasabi

Spicy Harissa Sauce Recipe

October 17, 2017 By Mark Thompson Leave a Comment

How to make Harissa Sauce recipe! I wanted to make a spicy roasted red pepper sauce for my grilled haddock and I decided to sauce up my Harissa paste recipe! Now this is my version of Harissa sauce. Classic Harissa is a hot chili pepper paste that is mixed with other spicy peppers and seasonings.


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Filed Under: Sauce Tagged With: harissa, red peppers, roasted red pepper, Spicy, Spicy Harissa Sauce Recipe

Szechuan Sauce Recipe – Spicy Schezwan Dipping Sauce

October 17, 2017 By Mark Thompson Leave a Comment

Szechuan Sauce is a famous sauce recipe for dipping or coating your Sichuan inspired food! We wanted to show you how to make Szechuan sauce, well our version of the Szechwan sauce recipe. Try this seriously awesome often spelled different spicy schezwan sauce how to recipe for your favorite foods.
Rick and Morty recently brought this Mulan Dipping Sauce back into popularity and after a recent visit to my local Chinese restaurant and a great Szechuan Tofu dish, I decided to recreate Sauce Stache style!
This Easy Szechuan Sauce Recipe combines the sweet and spicy with a little more spicy!
It’s time to add some Flavor!
Enjoy!

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Filed Under: Sauce Tagged With: Spicy, Szechuan, Szechuan dipping sauce, Szechuan Sauce, Szechuan Sauce Recipe

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