Today I am making the Gideon’s Bakehouse inspired chocolate chip cookies in collaboration with Emma’s Goodies! These chocolate chip cookies are literally covered in Chocolate chips and they are SOO GOOD! Make sure you head to Emma’s Goodies as soon as you finish this and let her know Sauce Stache Sent you!
Emma’s Chocolate Chip Cookies https://youtu.be/yzMgGqoq4t8
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Music by Joakim Karud http://youtube.com/joakimkarud
Half Pound Chocolate Chip Cookies
From Sauce Stache
at https://www.saucestache.com/half-pound-chocolate-chip-cookies-every-inch-is-covered-in-chocolate-chips/
https://www.saucestache.com/wp-content/uploads/2019/04/Cookie-Thumb.jpg
| Prep: | Cook: | Yield: 6 huge cookies | Total: |
Giant cookies loaded with more chocolate chips then you've ever seen
You'll Need...
- 1 stick of room temp butter
- 2/3 cup brown sugar
- 3 tbsp white sugar
- 1 room temp egg
- 1 1/2 cup flour
- 1/2 tsp baking soda
- 1/4 salt
- Choco chips
- 1/2 tsp vanilla
- pound of chocolate chips
Directions
- Cream butter and sugar together until light and airy
- add vanilla and egg whip together
- sift all dry ingredients into wet batter and mix together
- add cup of chocolate chips
- form into 6 even sized balls, slightly larger than a golf ball
- place in refrigerator for 1 hour
- line baking sheet with parchment paper
- bake in preheated oven at 350º for 20 minutes
- Remove from oven and allow cookies to cool slightly
- add a pinch of sea salt or kosher salt to each cookie while warm
- enjoy these warm and gooey