I have been wanting to make a Plant Based Sausage for a while. Really I wanted to copy the Beyond Sausage because of how good it’s casing is! Beyond Meat perfected the vegan sausage casing with the use of Calcium Alginate Casing and I figured out how to do it at home using a Spherification technic!
Buy Sodium Alginate
and Calcium chloride here
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Music by Joakim Karud http://youtube.com/joakimkarud